Cyprus Flake Salt
OMG this is our most BEAUTIFUL Salt!!! Hand-harvested on the island of Cyprus in the Eastern Mediterranean Sea, these flakes are stunning!
Uniquely delicate large pyramid-shaped salt crystals are formed when sea-water is channeled into shallow pans and slowly heated to evaporate.
You will not find a more beautiful salt out there!
Perfect as a finishing salt on desserts; chocolate, caramels, brownies, sorbet, gelato, etc. as well as on roasted veggies, squash, pasta, fruits, grilled red meat, salmon, and anything that needs a touch of salt that you'd like to name presentable.
Ingredients: Sea salt
Product of Cyprus
The salt not only tastes great, it sprinkles, or ‘flakes’ on food perfectly.
I love this flaky salt. It’s great for finishing a dish (not to be used while cooking) and providing a bit of salty crunch.
Cyprus Flake Salt
Just received this salt and am in love with the texture! Not quite a large pyramid but more of a crunchy salt. We use this on our baked goods at the house. Can't wait to try on fish!
Just received this salt and am in love with the texture! Not quite a large pyramid but more of a crunchy salt. We use this on our baked goods at the house. Can't wait to try on fish!