Steel City Salt Company

Wild Porcini Salt

$12.95
Size
 
 
$12.95
 

Wild Porcini Salt 

Made in a SUPER limited batch just for the season!

I know, we've been talking about this one for a while and FINALLY have gotten it right:) Filled with umami goodness, the deep earthy flavor of this salt is unparalleled. Made with Crunchy Pacific Sea Salt and wild Porcini Mushrooms, if you're a fungi lover this is for YOU!

Uses: Mushrooms with LOTS of butter (of course!), risotto, pasta, steak, roasted veggies; brussel sprouts, carrots, & parsnips. Also great as a bread dipper, atop foccacia, and sprinkled on squash soup...play around with this salt for sure!

Ingredients: Sea Salt, Porcini Mushroom

Made in the USA!


Customer Reviews

Based on 12 reviews
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C
Casey Fortin
Great flavor!

Great salt flavor with an umami finish

r
rachel c
As good as the truffle salt...

Didn't think I could love another Steel City salt as much as the truffle salt....but the wild porcini is fantastic, too.

C
Customer
Porcini is the best!

Love your limited edition salt Wild Porcini Mushroom! It adds an elegant touch to anything it touches!

D
Deanna New
Perfect on a steak

Used this as a light rub on a NY strip. Then warmed up some mushrooms poured over the top. YUMMY

A
Autumn Swallie
Delicious

So far I have tried the Wild Porcini Salt on eggs and savory oats. This salt adds a nice depth of flavor, and enhances the umami flavor. Something I noticed is that a little can go a long way! Although it is a small container, it will certainly last awhile. I would definitely recommend.