Paprika Hungarian Sweet

Hungarian Sweet Paprika is a staple spice in traditional Hungarian cooking and is widely used in many classic American dishes and seasoning blends.

Sweet with a brilliant red color and no heat, this vibrant paprika adds beautiful color and mild pepper flavor to a wide variety of recipes. Whether you’re making goulash, chicken paprikash, rice dishes, stews, or meat rubs, Hungarian sweet paprika is a pantry essential for everyday cooking.

Uses:
• Goulash
• Chicken paprikash
• Deviled eggs
• Rice and beans
• Dry rubs and marinades
• Roasted vegetables
• Salad dressings
• Fish and seafood

Ingredients: Hungarian Sweet Paprika

As with all herbs and freshly ground spices, store away from direct sunlight and heat. Natural color may change or fade over time.