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Jordanian Sumac
Jordanian Sumac is a widely used spice in the Middle East that has a tangy zest and adds a citrusy flavor to any dish!
During our visit to Jordan, we toured the country and it's amazing spice & food culture, with most dishes having Sumac and bold flavors, it was truly a culinary paradise!
Harvested and ground to perfection, we carefully sourced this premium sumac to bring to your tables!
The flavor profile of sumac offers a unique, tart taste that is key in most Middle Eastern dishes and cuisine. Its deep red hue and bold flavor make it perfect for salads, meats, roasted vegetables, and marinades. Add a touch of our Jordanian journey to your kitchen with this versatile spice!
Uses: Salads, meats, veggies, dressings, marinades, hummus, dips, & rice!
Ingredients: Sumac processed with salt
I was at a Mediterranean restaurant and asked what spice they used. Jordanian Sumac was the ingredient he told me, I ordered and yummmm!
Delicious!